- Hill Farm Rd, Whittlesford, Cambridge CB22 4AN, United Kingdom
- +44 1223 839993
Introducing Provenance Brix Mortar—a culinary gem nestled in Whittlesford, Cambridge. This restaurant beckons with a menu that merges artful simplicity with bold flavors, delivering dishes that are as visually stunning as they are delicious.
Start your journey with tantalizing starters like the creamy Mozzarella Burrata and the delicate Cornish Octopus Carpaccio, each priced at £12. For lunch, indulge in the Chargrilled Cambridge Asparagus paired with Fonduta and Flourish Farm leaves, or delve into the rich Wood Roasted Cauliflower Soup—ideal for those craving warmth and depth.
Don't miss their decadent Sticky Toffee Pudding or the artisanal Selection Of House Made Ice Creams for dessert, each at £9 and £5, respectively. With a commitment to quality and a passion for local ingredients, Provenance Brix Mortar promises an unforgettable dining experience that you will want to revisit time and again.
Snacks
Toasted Corn
$£4.00Marcona Almonds
$£4.00Green Olives
$£4.00Grain Culture Sourdough Bread
Roasts
Roast Somersham Pork Loin
$£23.00Aged Hereford Beef Sirloin
$£26.00Roasted Summer Vegetable Tart
$£18.00Chargrilled 12 Norfolk Spring Chicken
$£23.00Roasted Aubergine
Whole Grilled Sea Bream
$£23.00 Starters
Mozzarella Burrata
$£12.00Cornish Octopus Carpaccio
$£12.00House Made 'Coppa
$£10.00Isle Of Wight Tomatoes
$£10.00 Sides
Whole Cauliflower & Cheese
$£8.00Slow Cooked Leeks
$£8.00 Desserts
Chocolate Torte
Vanilla Bean Panna Cotta
$£9.00Lemon Tart
Sticky Toffee Pudding
$£9.00Affogato' Vanilla Ice Cream
$£6.00Selection Of 3 British Cheeses
$£12.00Selection Of House Made Ice Creams Sorbets
$£5.00 Breakfast
Toasted Sourdough With Butter, Jam Or Marmalade
Dry Cured Bacon, Fried Egg, Grain Culture Milk Bun, Smoked Ketchup
Turkish Eggs, Harissa, Tomato, Cumin, Spinach, Labneh, Grain Culture Sourdough
Mushrooms, Kale, Tomato & Chilli Pesto, Grain Culture Sourdough
Eggs And Green Sauce On Sourdough
Childrens Egg Bun